Smart Pricing For CPG Brands
Tue, May 13
|San Antonio
From COGS to Shelf - An overview of cost calculations, pricing dynamics, and pricing strategies to help you grow your consumer start-up and succeed on shelf, with Kyle Koehler, Co-Founder/CEO, Wildway and Kyle Kirl, Founder/Chief Saucier, Le Sauce & Co.
Time & Location
May 13, 2025, 6:30 PM – 7:30 PM
San Antonio, Central Library, 600 Soledad St 1st Floor, San Antonio, TX 78205, USA
Guests
About the event
From COGS to Shelf - An overview of cost calculations, pricing dynamics, and pricing strategies to help you grow your consumer start-up and succeed on shelf, with Kyle Koehler and Kyle Kirl.
About our speakers:
Kyle Koehler is the co-founder and CEO of Wildway, a San Antonio-based natural and organic food manufacturer focused on advancing human health, climate health, and social justice through better-for-you breakfast and snack foods. Kyle has over a decade of experience running, growing, and operating a CPG company.
Kyle Kirl is a 30+ year Consumer Food professional with executive level experiences in intrepreneurship, marketing, sales and finance working for small, medium and BIG companies. Currently on an entrepreneurial journey, as founder of Le Sauce & Company, a local gourmet sauce company.